Main

Most plates (except manti, iskender, sis kebap, hünkar, falafel, türlü, döner fries) are served with few pieces of naan (which has dairy and gluten), grilled jalapeño, cacik (V, GF), rice (Vg, GF) and house salad (Vg). Türlü and Hünkar come with sourdough instead of naan. If you are gluten intolerant, please ask to substitute with our gluten free sourdough (or tell your server to hold the bread). GF indication refers to the main protein on the plate.

* indicates that components on the plate can be taken off or substituted to make the plate GF etc.. Our house salad vinaigrette is made with Turkish spices, lemon juice, pomegranate molasses and olive oil.

Beef Options

Döner marinated beef on vertical spit (GF) $24 – sandwich option with fries $19

Döner fries loaded fries with döner meat, basil yogurt, house sauce, pickles (GF) $19 - for dine in only

Iskender döner meat on a bed of sautéed naan with tomato sauce, yogurt, clarified brown butter $25

Sis Kebap grilled tenderloin chunks, rice, sumac/onion salad, ezme*, cacik*, naan* (halal meat) (GF, DF, N) $35

Hünkar Begendi Sultan’s Delight- slow cooked beef in tomato sauce, over grilled eggplants in béchamel sauce and cheese, rice, sourdough*, tomato, onion & sumac salad (GF) $23

Beef Manti dumplings in garlic yogurt & red pepper paste sauce, with sourdough $22- available Saturdays, for dine in only

Beef & Lamb mixed OR Lamb Options

Köfte grilled beef & lamb meatballs, with *ezme, piyaz (GF, DF, N) $23 —> köfte/meatballs themselves do not have any dairy or gluten in them but the plate has naan which has gluten & dairy, and cacik has dairy (yogurt). If you want the plate to be GF, ask for gf sourdough or hold the naan, and decline cacik for DF option. You can ask for a larger serving of salad in that case or ask for a side of fries instead of rice. Since ezme has walnuts, if you are nut free, please ask to hold ezme.

Adana spiced ground beef & lamb skewer, with *ezme (N) (GF, DF, N) $25 (ask for our house hot sauce and/or red pepper flakes if you want spicy Adana)

Pirzola grilled lamb chops (halal meat) with oregano, ezme*, with cup of lentil soup or house salad (GF, DF, N) $43

Kuzu Incik oven roasted lamb shank with house sauce, mashed potatoes, carrot, sourdough*, with cup of lentil soup or house salad (GF) $50

Chicken Options

Tavuk Sis grilled chicken thigh (halal meat) on skewer (GF) $23

Tavuk Adana spiced ground chicken (halal meat) on skewer, *ezme (N) (GF, DF, N) $24

Mixed Grill (tavuk sis, Adana, döner, köfte) with ezme* (GF, N) $51

Seafood option

Karides butter* sautéed garlic shrimp, with lemon and herbs, broccolini, rice, salad, naan* (GF, ask for evoo for DF) $21

Vegetarian and Vegan Options

Falafel chickpea & veggie patties with salad, humus, tahini sauce, roasted pepper dip (Vg/DF, GF) $20– sandwich option with fries (V) $18

Türlü roasted veggie stew, with rice, cacik*, sourdough* (Vg, GF)

Potato Manti dumplings in garlic yogurt & red pepper paste sauce, with sourdough (V) $22- available Saturdays, for dine in

Add extra protein to your order Döner, Adana, Tavuk Adana or Tavuk Sis $14, / 3 Köfte, 6 Karides or 4 falafel patties $11 (does not apply to pirzola)

A note about allergies and cross contamination: We have a very small kitchen and flour is in close proximity to GF flour. We do our best not to work with them at the same time but we are not an allergen free facility. We have no soy, mustard or peanuts in our facility. We have other nuts such as pistachios, walnuts, hazelnuts, pine nuts. We have one fryer and sigara boregi (which has cheese) and falafel are both fried there. If you are vegan, please note that we do not have dedicated fryers to keep those separate. Similarly, although our fries are GF, they get fried in the same fryer as sigara boregi which has gluten. All breads are toasted on the same grill, etc. For serious allergies, please beware of the small kitchen issues that make it impossible to completely separate these items into different sections.

Naan bread we purchase is NOT vegan as it includes dairy. If you are gluten free, please note that anything we can make GF without sacrificing texture or flavor, we do. We use GF flour, gf orzo, gf bread crumbs in dishes such as rice, falafel, mücver, sultan’s delight (hünkar begendi) etc.

For those who are avoiding garlic, we are sorry to say you are trying the wrong cuisine :( We do have onions, peppers, garlic in most dishes. Here is a selection that does not have garlic on our menu: Köfte (meatballs), döner, iskender, adana, tavuk adana, pirzola (lamb chops), patlican salata (eggplant salad), mücver. If you are keto and avoiding starches and flours/carbs, our mücver, falafel, hunkar begendi (roasted eggplant base for sultan’s delight), köfte include gf flour, or gf breadcrumbs or corn starch for textural reasons. Our caramelized rice pudding is thickened with corn starch. Maras ice cream is only thickened with salep .

A note about our ingredients: Our spices, pomegranate molasses, lokum (Turkish Delight), coffee, special cheeses, pistachios, hazelnuts, salep, olives, red pepper paste come directly from regional producers in Turkey. They make a world of difference in our opinion. Due to new tariffs our purveyor is no longer shipping to the U.S.. We are trying to find new suppliers.

A note about halal: We are not a halal facility as we sell alcohol as well as meat that is not designated as halal (beef). We do not have any pork products in our facility. We are able to source three kinds of halal meat in Alaska: certified halal lamb chops, halal beef (filet mignon), certified halal chicken thighs, and we offer those as options for our diners who have such dietary preferences.